Serving Size | 240ml |
Calories per Serving | 120 |
Fat Calories per Serving | 40 |
Total Fat per Serving | 4g |
Daily Percent of Fat | 6% |
Saturated Fat per Serving | 1g |
Daily Percent of Saturated Fat | 5% |
Cholesterol per Serving | 25g |
Daily Percent of Cholesterol | 8% |
Sodium per Serving | 480mg |
Daily Percent of Sodium | 20% |
Daily Percent of Potassium | 21% |
Carbohydrate per Serving | 12g |
Daily Percent of Carbohydrate | 4% |
Dietary Fiber per Serving | 1g |
Daily Percent of Fiber | 4% |
Sugars per Serving | 2g |
Protein per Serving | 8g |
Daily Percent of Vitamin A | 40% |
Daily Percent of Calcium | 2% |
Daily Percent of Iron | 2% |
Ingredients | | Chicken Stock, Roasted Natural White Meat Chicken, Carrots, Egg Noodles (Wheat Flour, Egg Whites, Eggs), Celery, Contains Less Than 2% of: Lower Sodium Natural Sea Salt, Onions*, Garlic*, Sugar, Carrot Juice Concentrate, Modified Potato Starch, Salt, Rice Starch, Natural Flavoring, Chicken Fat, Potassium Chloride, Parsley*, Chives*. *Dried.
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Why Buy? | Chef Inspired Soup |
| | Excellent Source of Vitamin A, No Artificial Flavors
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| Select Now Improved. |
| Cooked With Care In The USA |
Pitch Line | | Real Ingredients. For Real Taste. "Real Ingredients" Are Ingredients You Understand, Ingredients You Can Pronounce. In Case You Didn't Know: There Are Many Types of Salt In Food...Potassium Chloride Is Just One Type Used to Add Flavor.
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| Ready to Serve Soup |
| | Inspected For Wholesomeness By U.S. Department of Agriculture.
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Instructions | | Do Not Add Water. Stove: Heat, Stirring Occasionally. Microwave: Heat, Covered, In Medium Microwavable Bowl Or 2 Individual Microwavable Bowls On High 2 1/2 to 3 Min. Careful, Leave In Microwave 1 Min., Then Stir. Caution: Metal Edges Are Sharp. Promptly
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Brand Name | Campbell's |
taxable in Michigan? | No |
Product Size | 19oz |
Product Price | $3.89 |
Storage Climate | Dry |
Manufacturer | Campbell Soup Company |
Shipping Weight | 1.34 lbs. |
upc | 5100001659 |